Mount Joy’s Draft List

We handcraft our beers at our Downtown Lancaster, Lebanon and Lemoyne breweries in the tradition that we’ve been making sandwiches for the past 40 years.  We strive to brew great-tasting beers consistently, using the best ingredients!

1. Hartman’s HeroesOur German-style pilsner gets its name from one of our longest tenured employees who also happens to be a Veteran.  Dry on the finish and crystal clear.  Hopped with Hallertau Blanc and Chinook..   4.6% ABV

2. Don’t Be Jaded – Dry-finishing West Coast style pale ale with notes of citrus. Brewed with American two-row barley and crystal malts; hopped with New Zealand hops Pacifica and Pacific Jade.   6.0% ABV

3. Itty Bitty Ditty With a deep golden colr and slight haze and notes of pine and navel orange, this itty bitty IPA packs a punch! No matter your IPA style you’ll love this crushable session. Hopped with Bravo and El Dorado, plus an extra dryhop of Bravo.   5.3% ABV

4. Red Rose City Sour A lactobacillus kettle sour aged with cranberry and blood orange puree. Brewed with a small bed of Pilsen and wheat malt, this dry finishing sour is hopped with Mandarina Bavaria.   3.4% ABV

5. Red Wit-zardOur Belgian style witbier aged on sweet cherries. A hazy red brew crafted from Belgian wheat malt, flaked wheat and American two-row. Lightly hopped with Pacifica and Amarillo.   4.9% ABV

6. The Hoptimist Our new hazy IPA brewed with white wheat, flaked and malted oats, American two-row and lactose. Heavily dry-hopped with Amarillo, Citra, and French Barbe-Rouge hops. Dry-hopped with Amarillo and Citra at different points of the fermentation process7.2% ABV

Flights are available!