Mount Joy’s Draft List

We handcraft our beers at our Downtown Lancaster, Lebanon and Lemoyne breweries in the tradition that we’ve been making sandwiches for the past 40 years.  We strive to brew great-tasting beers consistently, using the best ingredients!

1. Hartman’s HeroesOur German-style pilsner gets its name from an old employee who worked for us for 30 years and who also happens to be a Veteran.  Dry on the finish and crystal clear.  Hopped with Hallertau Blanc and Chinook..   5.1% ABV

2. Trusted Amber – Clean and crisp with a restrained hop bite, this amber lager is brewed with Pilsner and Munich malt. Notes of biscuit and light toastiness. Hopped with Spalter Select and the classic, noble hop Saaz.   5.4% ABV

3. Big Flocker With a deep golden colr and slight haze and notes of pine and navel orange, this itty bitty IPA packs a punch! No matter your IPA style you’ll love this crushable session. Hopped with Bravo and El Dorado, plus an extra dryhop of Bravo.   9.6% ABV  12 oz. pour

4. Flamingo Del Sol Corn or maize in the mash is what makes a Mexican-style lager, with ours having a ratio of about 25% flaked corn to barley as the base malt. Very lightly hopped with Azacca for a light citrus touch, this brilliant golden lager is best enjoyed cold, outside on a warm day – preferably on an Isaac’s patio.   5.0% ABV

5. Purple Witzard Oola LaOur signature witbier with a twist – this batch has also been aged not only on blueberries, but with acai berry sorbet from our friends at Oola Bowls. A hazy purple brew crafted from Belgian wheat malt, flaked wheat and American two-row. Lightly hopped with Pacifica and Amarillo.   5.3% ABV

6. The Hoptimist Our new hazy IPA brewed with white wheat, flaked and malted oats, American two-row and lactose. Heavily dry-hopped with Amarillo, Citra, and French Barbe-Rouge hops. Dry-hopped with Amarillo and Citra at different points of the fermentation process.   6.8% ABV

Flights are available!