We handcraft our beers at our Downtown Lancaster brewery in the tradition that we’ve been making sandwiches for the past 38 years. We strive to brew great-tasting beers consistently, using the best ingredients!
1. Dutch Amber Rambler – Our American Amber is brewed with primarily American two-row and specialty malts for a malty caramel body. Nugget, Cascade and Centennial hops round it out with a citrus-y sweetness without too much hop bitterness. 5.8% ABV
2. Cure For The Winter Blues – Shake off the blues and warm up with our American Brown Ale. Brewed with American two-row barley, chocolate malt and specialty malts. Hopped with Pacifica for a little orange marmalade chocolately finish. 6.2% ABV
3. Your Mom’s Hot…Peppers! – White Stout brewed with Vienna and smoked malts, roasted barley and flaked oats. Hopped with Azacca and aged on organic hot peppers and mangos. 8.3% ABV
4. Solstice Special– We have wanted to brew a Black IPA for quite some time and as luck would happen we got to brew it FINALLY on the 2021 Winter Solstice! Talk about auspicious timing! Brewed with a special blend of American two-row malt, some flaked rye and Midnight Wheat and hopped with Azacca, Chinook and Cascade, this beer comes across crispy and dry. 7.5% ABV
5. Scarlet Red Ipa – In a sense our dual-hop Red IPA is the other end of the spectrum from our American Amber. Chinook and Amarillo give this a dry, bitter hop edge while Caramunich and caramel wheat malts round out the body. 5.9% ABV
6. Plum Ginger Grizzly – Our rich-bodied Winter Warmer is brewed with Maris Otter, chocolate and specialty malts along with crystalized ginger, fresh cinnamon sticks, plums, sweet orange peel and cloves . If you’ve got the winter blues (or maybe you’re just cold) give this a try! Hopped with UK Challenger and Amarillo. 7.5% ABV
7. mcllyar’s irish red – A malty Irish-style Red Ale brewed with English Maris Otter two-row barley and roasted barley with small amounts of crystal and chocolate malts added for color. Hopped with Willamette and UK Challenger hops 4.2% ABV
8. Uncle Johnny’s Hangover Helper Porter – Our marketing director’s special Porter recipe has its origins at our friends in Elizabethtown’s Moo-Duck Brewery. We jazzed up the original recipe of chocolate, brown and American two-row malts with some lactose and malted oats while aging the brew on some fair-trade, whole Panama coffee beans. 6.0% ABV
9. New Brew Coming Soon!
10. New Brew Coming Soon!
11. New Brew Coming Soon!
12. New Brew Coming Soon!
Flights are available!