Greenfield’s Draft List

We handcraft our beers at our Downtown Lancaster and Lebanon breweries in the tradition that we’ve been making sandwiches for the past 38 years.  We strive to brew great-tasting beers consistently, using the best ingredients!

1. Hartman’s HeroesOur German-style pilsner gets its name from one of our longest tenured employees who also happens to be a Veteran.  Dry on the finish and crystal clear.  Hopped with Hallertau Blanc and Chinook.   5.0% ABV

2. Cure For The Winter Blues – Shake off the blues and warm up with our American Brown Ale. Brewed with American two-row barley, chocolate malt and specialty malts. Hopped with Pacifica for a little orange marmalade chocolately finish6.2% ABV

3. purple wit-zard – Our Belgian style witbier aged on blueberries.  This hazy magical purple brew is crafted from Belgian wheat malt, flaked wheat and American two-row.  Hopped lightly with Paifica and Amarillo.   4.2% ABV

4. Solstice Special – Black IPA brewed with a special blend of American two-row malt, some flaked rye and Midnight Wheat and hopped with Azacca, Chinook and Cascade, this beer comes across crispy and dry.   5.9% ABV

5. don’t be jaded – Dry-finishing West Coast style IPA with notes of citrus.  Brewed with American two-row barley and crystal malts.  Hopped with New Zealand Pacifica and Pacific Jade.   5.5% ABV

6. summer sippeweissen German style Hefeweizen with hazy, light and refreshing notes of banana and clove.  Brewed with extra white wheat and pilsner malt.  Hopped with UK Challenger.   4.6% ABV

7. mcllyar’s irish red – A malty Irish-style Red Ale brewed with English Maris Otter two-row barley and roasted barley with small amounts of crystal and chocolate malts added for color.  Hopped with Willamette and UK Challenger hops   4.2% ABV

8. Uncle Johnny’s Hangover Helper PorterOur marketing director’s special Porter recipe has its origins at our friends in Elizabethtown’s Moo-Duck Brewery.  We jazzed up the original recipe of chocolate, brown and American two-row malts with some lactose and malted oats while aging the brew on some fair-trade, whole Panama coffee beans. 6.0% ABV

9. Queen Street Fuego – Our take on the classic dry-finishing West Coast IPA. Brewed with American two-row and heavily hopped with Azacca, Cascade and Centennial.  6.0% ABV

10. Papa Joe’s Moon Juice – Named for our favorite German kitchen manager, our Dunkle Bock dark lager is brewed with Munich and Maris Otter malt and hopped with Hallertau Blanc and Saaz7.1% ABV

11. Drink It With Your Mask On – New England style hazy IPA.  Brewed with white wheat, flaked and malted oats, American two-row and lactose.  Heavily dry-hopped with Hallertau Blanc, Pacifica and Simcoe.  6.8% ABV

12. stronger together – This juicy and dry strong India Pale Ale is brewed with almost entirely American two-row barley and hopped with Azacca, Cascade and Centennial.   7.9% ABV

Flights are available!